Mixing It Up Like Bootleg Greg

By Poppy Milliken
Posted in The Field Guide to Drinking in America, on April 11, 2015

The Parallel Post in Trumbull Connecticut is holding a Field Guide  Happy Hour Book Launch event on April 20th sponsored by Half Full Brewery. To properly celebrate, bartender Greg Genias (also known as Bootleg Greg) has created some beer cocktails and generously shared them with us here. 

Beer cocktails by Bootleg Greg using Half Full Brewery beers

A colorful trio of cocktails using Half Full Brewery's beers

Green cocktail: In Pursuit of the Green 
Cucumber extract 
Onyx 111 Moonshine
Fresh Lime 
Gomme 
Half Full Brewery Pursuit IPA 

Pink Cocktail: Bright StrawBeery Daiquiri 
Fresh Strawberries 
Light Rum
Fresh Lime 
Simple Syrup
Half Full Brewery Bright Ale 

Yellow Cocktail: Toasted Pineapple 
Fresh Pineapple 
Cinnamon Whiskey
Bourbon Whiskey 
Lemon juice 
Half Full Brewery Toasted Amber 
 

Greg and the Parallel Post certainly know how to do a book launch right. Cheers!

Bartender Bootleg Greg of Parallel Post

Bootleg Greg looking like the professional he is.